
The geyser coffee maker is also very convenient because it can be taken anywhere. The coffee will be great, even if you make it in the forest. Of course, if you take into account some nuances. Read More
The geyser coffee maker is also very convenient because it can be taken anywhere. The coffee will be great, even if you make it in the forest. Of course, if you take into account some nuances. Read More
When ordering a cup of coffee in Italy, you will not always get a glass of water, even in very hot weather. The explanation is simple: water is considered a necessary accompaniment to coffee only in some cases. Read More
In Ravenna and Lymone, an experiment has been launched that allows you to save on lunches and dinners. Likely, other cities of the Apennine Peninsula will soon take up the initiative. Read More
The cozy Ditta Artigianale coffee bar has been added to the recommended places to visit in Florence. This year it received the prestigious Bar Awards, and in the near future, the coffee bar is sure to be full of visitors. Read More
In winter, in the North of Italy, the thermometer falls quite low, so you need to think about warming drinks. The best solution in this situation is a spiced espresso. Read More
Pizza Rustica is a pie with salami, pepperoni, and two types of cheese. Neapolitans prepare it for Easter. But there is nothing to prevent you from baking such a cake right now and serve it with aromatic Italian coffee Porto Rosso. There is no doubt that you will want to repeat it more than once. Read More
The taste of coconut evokes the sweetest memories about happy sunny days that again ended too quickly. And if you want to indulge in pleasant nostalgia, then coconut coffee would be very welcome. Read More
The most delicate egg cream mousse with dessert wine, fruit, and berries is perfect dessert for summer. Italians serve it with biscuit cookies – savoyardi or biscotti. Zabaione is eaten immediately after cooking. And if this is not possible, then the freshly prepared dessert is put in ice water and whipped until it cools to room temperature. Read More
A banana cocktail with excellent Italian espresso is a good substitute for breakfast. But better save the recipe for a lazy weekend. After all, such a tasty cocktail you want to drink as slowly as possible, stretching the pleasure. Read More